Barbecook Beech Smoking Wood
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Lowest price since 23 October: €8.99
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Product information
Barbecook Beech Smoking Wood
With this beech smoking wood you give your dishes in a smoker oven or charcoal barbecue a subtle smoky flavour that you can control and repeat whenever you like. Beech is a neutral wood, so the natural taste of the food remains clearly recognisable and the wood suits every type of food. Before use, soak the chips for a few hours in water and let them drain, then throw them straight onto the glowing charcoal of your barbecue or smoker.
- Beech wood chips, a neutral wood
- Pack of 80 pieces
- Weight of 0.25 kg
- Heating time of 30 minutes
- Burning time of 1 hour
Suitable for: meat, fish, vegetables, nuts and cheeses.
Features of Barbecook Beech Smoking Wood
Weight: 0.25 kg
Material: Wood
- Material: Wood
- Number of items in package: 80 piece(s)
- Burning hours: 1 hour
Specifications 12
| Number of items in package | 80 piece(s) |
|---|---|
| Burning hours | 1 hour |
| Weight | 0.25 kg |
| Material | Wood |
| Wood chip type | Beech |
| Heating time | 30 minutes |
| Package weight | 350 g |
|---|
| MPN (Manufacturer Part Number) | 2239825100 |
|---|---|
| Product weight | 0.25 kg |
| Package width | 9.5 cm |
| Package height | 26.5 cm |
| Package length | 19 cm |
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✉ Ask a questionOr try the product finder →What warranty is included with this product?
You buy from the shop we link to, where the statutory warranty applies. Many brands also offer a longer manufacturer warranty. You will find the exact terms at the shop. How Boender Outdoor works


